Corporate Profile
A leader in importing and distributing premium marine ingredients from around the globe with world-class standards.
Oceava was established with a commitment to elevate seafood standards in Thailand. We began as specialists in selecting the finest tuna and a premium seafood from the best origins, ranging from the deep seas of Indonesia, Taiwan, China, Philipines and Indian Ocean relationship with supplier and manufacturer.
Today, we are committed to becoming the trusted partner of Michelin-starred chefs, tuna processors, manufacturers, and leading restaurant chains nationwide, guided by cutting-edge management systems and uncompromising attention to detail
To deliver the ocean's truest flavors and freshness to the table with integrity and sustainability.
To be the premier integrated seafood supply chain leader in the region.
Eco-Friendly Sourcing
Responsibility
At Oceava, we believe that the future of our business depends on the health of our oceans. We are dedicated to responsible sourcing practices that ensure marine ecosystems thrive for generations to come.
100% transparent supply chain from catch to customer.
Partnering only with fisheries that adhere to international quotas.
Ensuring fair labor practices throughout our entire network.
Strict Cold Chain Management to preserve premium quality.
Selecting fish from sustainable sources and world-class farms.
Temperature control at -18°C to -30°C with 100% quality inspection.
Processed in GMP/HACCP Clean Rooms tailored to client needs.
Delivered via cold-chain logistics nationwide with maximum speed and temperature integrity.
The sectors we are committed to serving as a long-term partner.
Supplying raw materials to leading canning facilities and value-added factories requiring high-volume, traceable tuna.
Partnering with large-scale food producers to provide consistent, certified seafood raw materials for global supply chains.
Designed for high-end supermarkets and gourmet food halls that demand reliability and quality.
Built to serve Michelin-level kitchens and Omakase concepts with uncompromising standards.